The Château le Maine-Perin is one of the best wineries to follow in Graves.. It offers 6 wines for sale in of Graves to come and discover on site or to buy online.
Looking for the best Château le Maine-Perin wines in Graves among all the wines in the region? Check out our tops of the best red, white or effervescent Château le Maine-Perin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château le Maine-Perin wines with technical and enological descriptions.
How Château le Maine-Perin wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef enchilladas au gratin, roast lamb with thyme or ramen (noodle) soup.
Historic cradle of Bordeaux wine, left bank south of the city. Structured reds on siliceous gravel: firm cassis-laden Cabernet Sauvignon, velvety Merlot, perfumed Cabernet Franc, signature notes of black fruit, smoke, graphite and cigar box. Elegant dry whites blending Sauvignon (citrus, boxwood, freshness) and Sémillon (wax, honey, richness with ageing), among Bordeaux's longest-lived. Also sweet Graves Supérieures.
5,000 ha, 75% red. Pessac-Léognan split off in 1987.
How Château le Maine-Perin wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork in the oven, quiche with leeks and fresh salmon from flo or savoury cake base and various fillings.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Graves? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château le Maine-Perin.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
