The Chateau Larouy is one of the best wineries to follow in Bordeaux Supérieur.. It offers 6 wines for sale in of Bordeaux Supérieur to come and discover on site or to buy online.
Looking for the best Chateau Larouy wines in Bordeaux Supérieur among all the wines in the region? Check out our tops of the best red, white or effervescent Chateau Larouy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Chateau Larouy wines with technical and enological descriptions.
How Chateau Larouy wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chinese fondue, beef mironton or rabbit stew the old fashioned way.
In the mouth the red wine of Chateau Larouy. is a powerful with a nice balance between acidity and tannins.
Quality expression of generic Bordeaux: more concentrated, structured reds suited to 3-7 years' ageing, dominated by round Merlot (plum, black fruits), with firm Cabernet Sauvignon (blackcurrant, cedar), Cabernet Franc and Petit Verdot for the tannic frame. Stricter rules: higher planting density, limited yields, higher alcohol, longer ageing (often 12 months). Across the whole Gironde. Affordable yet serious Bordeaux, perfect at the table.
How Chateau Larouy wines pair with each other generally quite well with dishes of fruity desserts or blue cheese such as recipes of apple pie or pasta with roquefort cheese.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Chateau Larouy wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of spanish paella, quiche without pastry or honey chicken salad.
On the nose the white wine of Chateau Larouy. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Chateau Larouy. is a powerful with a nice freshness.
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
Planning a wine route in the of Bordeaux Supérieur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Chateau Larouy.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
