
Château La GraveLa Charmille Sainte Croix du Mont
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Charmille Sainte Croix du Mont from the Château La Grave
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Charmille Sainte Croix du Mont of Château La Grave in the region of Bordeaux is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
Food and wine pairings with La Charmille Sainte Croix du Mont
Pairings that work perfectly with La Charmille Sainte Croix du Mont
Original food and wine pairings with La Charmille Sainte Croix du Mont
The La Charmille Sainte Croix du Mont of Château La Grave matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roulades with cream and mushrooms, nanie's diced ham quiche or chicken curry and onions.
Details and technical informations about Château La Grave's La Charmille Sainte Croix du Mont.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of La Charmille Sainte Croix du Mont from Château La Grave are 2013, 2012, 2015, 2017 and 2016.
Informations about the Château La Grave
The Château La Grave is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














