Château La GraveCuvée les Coteaux Sainte Croix du Mont
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée les Coteaux Sainte Croix du Mont from the Château La Grave
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée les Coteaux Sainte Croix du Mont of Château La Grave in the region of Bordeaux is a powerful with a nice freshness.
Food and wine pairings with Cuvée les Coteaux Sainte Croix du Mont
Pairings that work perfectly with Cuvée les Coteaux Sainte Croix du Mont
Original food and wine pairings with Cuvée les Coteaux Sainte Croix du Mont
The Cuvée les Coteaux Sainte Croix du Mont of Château La Grave matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of salty crumble with courgettes, goat cheese and bacon, quiche with bacon and gruyère cheese or chicken el diablo.
Details and technical informations about Château La Grave's Cuvée les Coteaux Sainte Croix du Mont.
Discover the grape variety: Petite Arvine
Structured, aromatic dry and sweet whites with a pale golden color, ample palate and preserved acidity, with signature aromas of citrus (grapefruit), rhubarb, white flowers (wisteria), exotic fruits (passion fruit) and characteristic saline notes on the finish. Fine cellaring potential, dry and late-harvest styles. Star of great Valais whites (Vétroz, Sion, Fully, Chamoson). Swiss indigenous variety from the Valais.
Last vintages of this wine
The best vintages of Cuvée les Coteaux Sainte Croix du Mont from Château La Grave are 2016, 2017, 2011, 2015 and 2013.
Informations about the Château La Grave
The Château La Grave is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
Sweet AOC on the right bank of the Garonne facing Sauternes (Entre-deux-Mers, 450 ha): signature Sémillon as king sweet white (85%) susceptible to noble rot (Botrytis cinerea), Sauvignon Blanc (12%) and Muscadelle (3%) as complement — enveloping signature aromas of raisin, fig, white flowers (acacia, honeysuckle), apricot, pineapple, peach and candied fruit, powerful and complex profile of remarkable intensity, outstanding length. Sauternes-style.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
