Château des CoulinatsCuvée Réservée Sainte-Croix-du-Mont
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Cuvée Réservée Sainte-Croix-du-Mont of the Château des Coulinats is in the top 60 of wines of Saint-Croix-du-Mont.
Taste structure of the Cuvée Réservée Sainte-Croix-du-Mont from the Château des Coulinats
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Réservée Sainte-Croix-du-Mont of Château des Coulinats in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Cuvée Réservée Sainte-Croix-du-Mont of Château des Coulinats in the region of Bordeaux often reveals types of flavors of tropical, peach or earth and sometimes also flavors of microbio, tree fruit or tropical fruit.
Food and wine pairings with Cuvée Réservée Sainte-Croix-du-Mont
Pairings that work perfectly with Cuvée Réservée Sainte-Croix-du-Mont
Original food and wine pairings with Cuvée Réservée Sainte-Croix-du-Mont
The Cuvée Réservée Sainte-Croix-du-Mont of Château des Coulinats matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of tomatoes stuffed with sausage meat, zucchini quiche or stuffed peppers.
Details and technical informations about Château des Coulinats's Cuvée Réservée Sainte-Croix-du-Mont.
Discover the grape variety: Dan ben Hannah
A cross between the black mikveh (Hamburg muscatel x black balouti) and the Alphonse Lavallée obtained in 1951 and in Israel by Netanel Hochberg. Dan ben Hannah or black emperor - not to be confused with emperor - is mainly grown in South Africa.
Last vintages of this wine
The best vintages of Cuvée Réservée Sainte-Croix-du-Mont from Château des Coulinats are 2010, 2011, 2014, 2015
Informations about the Château des Coulinats
The Château des Coulinats is one of of the world's greatest estates. It offers 4 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
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The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.