Château La GraveCuvée Tradition Saint-Croix-du-Mont
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cuvée Tradition Saint-Croix-du-Mont
Pairings that work perfectly with Cuvée Tradition Saint-Croix-du-Mont
Original food and wine pairings with Cuvée Tradition Saint-Croix-du-Mont
The Cuvée Tradition Saint-Croix-du-Mont of Château La Grave matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of breton galette with buckwheat flour, quiche with leeks and fresh salmon from flo or turkey leg with dijon sauce.
Details and technical informations about Château La Grave's Cuvée Tradition Saint-Croix-du-Mont.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Informations about the Château La Grave
The Château La Grave is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
