Chateau JundingJunding
Red wine
This wine generally goes well with poultry, beef or lamb.
The Junding of the Chateau Junding is in the top 70 of wines of China and in the top 10 of wines of Shandong.
Food and wine pairings with Junding
Pairings that work perfectly with Junding
Original food and wine pairings with Junding
The Junding of Chateau Junding matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagliata with truffle oil, lamb shoulder confit or marinated tacaud fillets.
Details and technical informations about Chateau Junding's Junding.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Junding from Chateau Junding are 0
Informations about the Chateau Junding
The Chateau Junding is one of of the world's greatest estates. It offers 4 wines for sale in the of Shandong to come and discover on site or to buy online.
The wine region of Shandong
China's leading wine region, east coast between Beijing and Shanghai (capital Yantai), temperate maritime climate compared to Napa. Cabernet Gernischt (28%, identical to Chilean Carménère): medium-bodied and aromatic with fresh fruit, subtle herbs, blackcurrant and peppery touch, soft tannins and elegant balance. Dense Cabernet Sauvignon (18%), supple Merlot, spicy Syrah. Taut Riesling and ample Chardonnay in whites.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
