The Château du Bois de la Salle is one of the best wineries to follow in Beaujolais.. It offers 32 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Château du Bois de la Salle wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Château du Bois de la Salle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château du Bois de la Salle wines with technical and enological descriptions.
How Château du Bois de la Salle wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta carbonara a la flo without egg, veal paupiettes with mushrooms or rabbit with hunter's sauce.
On the nose the red wine of Château du Bois de la Salle. often reveals types of flavors of banana, microbio or red fruit and sometimes also flavors of tropical fruit, earth or oak. In the mouth the red wine of Château du Bois de la Salle. is a with a nice freshness.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Château du Bois de la Salle wines pair with each other generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta with cherry tomatoes, quiche without pastry, courgette and blue cheese or turkey leg with dijon sauce.
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château du Bois de la Salle.
A very old variety grown in the Bordeaux region, where it originated. It is the result of a natural intraspecific cross between iron and black txakoli, although this has yet to be confirmed, especially as the latter has the same synonym (h)ondarrabi beltza, which is also attributed to cabernet franc. According to genetic analyses carried out in Montpellier (Hérault), gros Cabernet is the mother of carmenère. Almost unknown in other French wine regions, gros Cabernet is no longer replanted and is therefore in danger of disappearing. It can sometimes be found in isolated strains in very old vines, in Germany, in the south of Australia, and can now be found in wine conservatories in the south-west of France, ... .
