Château des PlacesBordeaux Le Rosé
Pink wine
This wine generally goes well with beef, game (deer, venison) or mature and hard cheese.
Food and wine pairings with Bordeaux Le Rosé
Pairings that work perfectly with Bordeaux Le Rosé
Original food and wine pairings with Bordeaux Le Rosé
The Bordeaux Le Rosé of Château des Places matches generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of pork shoulder with mustard, duck breast with orange sauce or italian stuffed chicken.
Details and technical informations about Château des Places's Bordeaux Le Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Château des Places
The Château des Places is one of of the world's greatest estates. It offers 14 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
