Château des CosséRéserve du Marguis Cremant de Loire Brut
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Réserve du Marguis Cremant de Loire Brut from the Château des Cossé
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Réserve du Marguis Cremant de Loire Brut of Château des Cossé in the region of Loire Valley is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Réserve du Marguis Cremant de Loire Brut
Pairings that work perfectly with Réserve du Marguis Cremant de Loire Brut
Original food and wine pairings with Réserve du Marguis Cremant de Loire Brut
The Réserve du Marguis Cremant de Loire Brut of Château des Cossé matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of marco polo salad, chicken with rice for cookeo robot or seed crackers.
Details and technical informations about Château des Cossé's Réserve du Marguis Cremant de Loire Brut.
Discover the grape variety: Valdiguié
Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Château des Cossé
The Château des Cossé is one of of the world's greatest estates. It offers 4 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.
The wine region of Crémant de Loire
Crémant de Loire is the regional appellation for Sparkling wines from Anjou, Saumur and Touraine - the heart of France's Loire Valley wine region. Chenin Blanc is the main ingredient. A wide range of other traditional Loire grape varieties can be used. These include the obvious choices of Chardonnay and Pinot Noir, but also Cabernet Franc, Pineau d'Aunis, Grolleau Noir and even Cabernet Sauvignon.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
