Château des Cossé - Rosé de Loire

Château des CosséRosé de Loire

The Rosé de Loire of Château des Cossé is a wine from the region of Rosé de Loire of Loire Valley.
This wine generally goes well with
The Rosé de Loire of the Château des Cossé is in the top 0 of wines of Rosé de Loire.

Details and technical informations about Château des Cossé's Rosé de Loire.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Big Muscat seedless

Variety of Argentinean origin.

Last vintages of this wine

Rosé de Loire - 2020
In the top 0 of of Rosé de Loire wines
Average rating: 3.61110.50
Rosé de Loire - 0
In the top 0 of of Rosé de Loire wines
Average rating: 3.71110.50

The best vintages of Rosé de Loire from Château des Cossé are 0, 2020

Informations about the Château des Cossé

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Rosé de Loire in the region of Loire Valley

The Château des Cossé is one of of the world's greatest estates. It offers 4 wines for sale in the of Rosé de Loire to come and discover on site or to buy online.

Top wine Loire Valley
In the top 150000 of of France wines
In the top 10000 of of Rosé de Loire wines
In the top 20000 of wines
In the top 450000 wines of the world

The wine region of Rosé de Loire

Rosé de Loire is a Dry rosé wine. It falls into the category of still wine. Rosé de Loire is produced in the vineyards of the Loire region, in the west of France and more precisely in the wine regions of Anjou-Saumur and Touraine. Administratively, Rosé de Loire can be produced in the departments of Maine-et-Loire, Indre-et-Loire, Loir-et-Cher, Deux-Sèvres and Vienne.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

Other wines of Château des Cossé

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Other wines of Rosé de Loire

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