Château de TerrebonneCoeur de Vigne Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Coeur de Vigne Côtes de Provence Rosé from the Château de Terrebonne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coeur de Vigne Côtes de Provence Rosé of Château de Terrebonne in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Coeur de Vigne Côtes de Provence Rosé of Château de Terrebonne in the region of Provence often reveals types of flavors of strawberries, tree fruit or red fruit.
Food and wine pairings with Coeur de Vigne Côtes de Provence Rosé
Pairings that work perfectly with Coeur de Vigne Côtes de Provence Rosé
Original food and wine pairings with Coeur de Vigne Côtes de Provence Rosé
The Coeur de Vigne Côtes de Provence Rosé of Château de Terrebonne matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of meatloaf with lovage (perpetual celery), paella for dummies (simple and delicious) or mushroom, bacon and gruyere quiche.
Details and technical informations about Château de Terrebonne's Coeur de Vigne Côtes de Provence Rosé.
Discover the grape variety: Couderc noir
Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Coeur de Vigne Côtes de Provence Rosé from Château de Terrebonne are 2017, 2016, 2015
Informations about the Château de Terrebonne
The Château de Terrebonne is one of of the world's greatest estates. It offers 11 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
