Château de PennautierPinot Noir de Pennautier
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Pinot Noir de Pennautier from the Château de Pennautier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir de Pennautier of Château de Pennautier in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pinot Noir de Pennautier of Château de Pennautier in the region of Pays d'Oc often reveals types of flavors of oaky, black currant or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Pinot Noir de Pennautier
Pairings that work perfectly with Pinot Noir de Pennautier
Original food and wine pairings with Pinot Noir de Pennautier
The Pinot Noir de Pennautier of Château de Pennautier matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, cannelloni chicken, pepper and mozzarella or veal shank with mushrooms.
Details and technical informations about Château de Pennautier's Pinot Noir de Pennautier.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir de Pennautier from Château de Pennautier are 2018, 2017, 2016, 2014 and 2013.
Informations about the Château de Pennautier
The Château de Pennautier is one of of the world's great estates. It offers 24 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
