Château de los Hermanos5 Estrelas Superior Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with 5 Estrelas Superior Rosé
Pairings that work perfectly with 5 Estrelas Superior Rosé
Original food and wine pairings with 5 Estrelas Superior Rosé
The 5 Estrelas Superior Rosé of Château de los Hermanos matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, mediterranean lamb necklace or yassa chicken (senegal).
Details and technical informations about Château de los Hermanos's 5 Estrelas Superior Rosé.
Discover the grape variety: Tinta de toro
Powerful, deeply coloured reds with a dark, deep ruby robe, robust tannins and a dense, high-alcohol palate, showing signature aromas of ripe black fruits (blackberry, cassis), plum, spice, leather and roasted notes. A monumental profile shaped by Toro's extreme thermal swings. The undisputed star of Toro DO in Castilla y León, one of Tempranillo's most powerful expressions. The synonym for Tempranillo grown on the Toro terroir.
Informations about the Château de los Hermanos
The Château de los Hermanos is one of wineries to follow in Central Valley.. It offers 21 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
