Château de los Hermanos5 Estrelas Superior Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the 5 Estrelas Superior Cabernet Sauvignon from the Château de los Hermanos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 5 Estrelas Superior Cabernet Sauvignon of Château de los Hermanos in the region of Central Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with 5 Estrelas Superior Cabernet Sauvignon
Pairings that work perfectly with 5 Estrelas Superior Cabernet Sauvignon
Original food and wine pairings with 5 Estrelas Superior Cabernet Sauvignon
The 5 Estrelas Superior Cabernet Sauvignon of Château de los Hermanos matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of caramelized beef with onions, semolina-merguez salad or rabbit in white wine (casserole).
Details and technical informations about Château de los Hermanos's 5 Estrelas Superior Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of 5 Estrelas Superior Cabernet Sauvignon from Château de los Hermanos are 0, 2020
Informations about the Château de los Hermanos
The Château de los Hermanos is one of wineries to follow in Central Valley.. It offers 21 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
