Château de LancyreEnfant du Loup Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Enfant du Loup Rosé from the Château de Lancyre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enfant du Loup Rosé of Château de Lancyre in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Enfant du Loup Rosé
Pairings that work perfectly with Enfant du Loup Rosé
Original food and wine pairings with Enfant du Loup Rosé
The Enfant du Loup Rosé of Château de Lancyre matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with courgettes and italian ham, tuna, pepper and tomato quiche or chorizo rillettes.
Details and technical informations about Château de Lancyre's Enfant du Loup Rosé.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Château de Lancyre
The Château de Lancyre is one of of the world's great estates. It offers 20 wines for sale in the of Pic-Saint-Loup to come and discover on site or to buy online.
The wine region of Pic-Saint-Loup
Languedoc flagship AOC north of Montpellier, shaded by its emblematic peak: signature Syrah as king red (≥50%) with Grenache and Mourvèdre — deep robe with notes of blackcurrant, blackberry, blueberry, violet, garrigue, liquorice and spices, fine tannins and signature mineral freshness from altitude, long finish. Fresh, moreish rosés as backup. Autonomous AOC since 2017 (~1,200 ha), garrigue limestone terroirs, Mediterranean climate tempered by cool nights.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
