
Château de l'IsoletteLa Bohème
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Bohème from the Château de l'Isolette
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bohème of Château de l'Isolette in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Bohème
Pairings that work perfectly with La Bohème
Original food and wine pairings with La Bohème
The La Bohème of Château de l'Isolette matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork shoulder with mustard, thiebou yappe from senegal (rice with lamb) or duck breast with honey, potato and onion with garlic.
Details and technical informations about Château de l'Isolette's La Bohème.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Last vintages of this wine
The best vintages of La Bohème from Château de l'Isolette are 2015, 0
Informations about the Château de l'Isolette
The Château de l'Isolette is one of of the world's greatest estates. It offers 36 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).














