Château de Fontlade - Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé

Château de FontladeCuvée Saint-Qvinis Coteaux Varois en Provence Rosé

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé of Château de Fontlade is a pink wine from the region of Coteaux Varois en Provence of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé from the Château de Fontlade

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé of Château de Fontlade in the region of Provence is a with a nice freshness.

Details and technical informations about Château de Fontlade's Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Négret castrais

The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.

Last vintages of this wine

Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé - 2013
In the top 100 of of Coteaux Varois en Provence wines
Average rating: 4.111110
Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé - 2012
In the top 100 of of Coteaux Varois en Provence wines
Average rating: 3.311100
Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé - 2006
In the top 100 of of Coteaux Varois en Provence wines
Average rating: 3.51110.50

The best vintages of Cuvée Saint-Qvinis Coteaux Varois en Provence Rosé from Château de Fontlade are 2013, 2006, 2012

Informations about the Château de Fontlade

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Coteaux Varois en Provence in the region of Provence

The Château de Fontlade is one of of the world's greatest estates. It offers 7 wines for sale in the of Coteaux Varois en Provence to come and discover on site or to buy online.

Top wine Provence
In the top 75000 of of France wines
In the top 2500 of of Coteaux Varois en Provence wines
In the top 10000 of pink wines
In the top 300000 wines of the world

The wine region of Coteaux Varois en Provence

Côteaux Varois en Provence is a key appellation in the Provence wine region in the far southeast of France. It was introduced in March 1993 to complement the Côtes de Provence title created 16 years earlier. It covers the vineyards of 28 communes North of Toulon, essentially constituting the western third of the Var department. Côteaux Varois wines are red, white and rosé, although the latter is the dominant colour (as is the case almost everywhere in Provence).


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Petiole

Stem of the leaf, connecting the leaf blade to the stem.

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