Château CapenduCuvée No.1
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée No.1
Pairings that work perfectly with Cuvée No.1
Original food and wine pairings with Cuvée No.1
The Cuvée No.1 of Château Capendu matches generally quite well with dishes of beef, pasta or veal such as recipes of cicadas at the chib, fish lasagne or oriental stuffed vegetables.
Details and technical informations about Château Capendu's Cuvée No.1.
Discover the grape variety: Admirable
According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.
Informations about the Château Capendu
The Château Capendu is one of wineries to follow in Languedoc-Roussillon.. It offers 21 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
