
Winery ChassauxÉdition Limitée Côtes du Rhône Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Édition Limitée Côtes du Rhône Rosé of the Winery Chassaux is in the top 80 of wines of Côtes-du-Rhône.
Taste structure of the Édition Limitée Côtes du Rhône Rosé from the Winery Chassaux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Édition Limitée Côtes du Rhône Rosé of Winery Chassaux in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Édition Limitée Côtes du Rhône Rosé
Pairings that work perfectly with Édition Limitée Côtes du Rhône Rosé
Original food and wine pairings with Édition Limitée Côtes du Rhône Rosé
The Édition Limitée Côtes du Rhône Rosé of Winery Chassaux matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of country-style snow peas, salmon with sorrel or mussels with white wine and tomato.
Details and technical informations about Winery Chassaux's Édition Limitée Côtes du Rhône Rosé.
Discover the grape variety: Malvoisie de l' Istrie
This grape variety is endemic to the Istrian peninsula, which is partly located in Italy, Slovenia and Croatia, where it is the leading white grape variety. In France, it is almost unknown. It is related to malvasia bianca longa, also known as malvasia del Chianti.
Last vintages of this wine
The best vintages of Édition Limitée Côtes du Rhône Rosé from Winery Chassaux are 2020, 0
Informations about the Winery Chassaux
The Winery Chassaux is one of of the world's great estates. It offers 36 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).














