Winery Charles Delatour - Cuvée Saint-Guilbert Faugères

Winery Charles DelatourCuvée Saint-Guilbert Faugères

The Cuvée Saint-Guilbert Faugères of Winery Charles Delatour is a red wine from the region of Faugères of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Details and technical informations about Winery Charles Delatour's Cuvée Saint-Guilbert Faugères.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Weissburgunder

Elegant, full-bodied dry whites with a pale golden color, ample palate and preserved fresh acidity, offering refined aromas of white fruits (apple, pear), almond, hazelnut, white flowers (acacia) and mineral notes (limestone, flint). Fine barrel-ageing and cellaring potential. Star of great German-speaking whites: Baden VDP, Palatinate VDP, Wachau DAC, Alto Adige DOC (as pinot bianco). German synonym for pinot blanc, a white-skinned mutation of pinot noir.

Informations about the Winery Charles Delatour

The winery offers 25 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Faugères in the region of Languedoc-Roussillon

The Winery Charles Delatour is one of of the world's great estates. It offers 19 wines for sale in the of Faugères to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 350000 of of France wines
In the top 6000 of of Faugères wines
In the top 700000 of red wines
In the top 1500000 wines of the world

The wine region of Faugères

Languedoc AOC on signature Palaeozoic schist, foothills of the Massif Central. Dense, mineral reds dominate: vibrant Syrah with signature notes of blackberry, violet, black pepper, garrigue and a smoky touch, tight tannins. Sun-drenched Grenache (ripe cherry, kirsch, spice), Mourvèdre compulsory for depth (leather, game, liquorice) — the only Languedoc AOC to require it. Carignan and Cinsault in support.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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