Winery Charles BaurGewürztraminer Fronenberg
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Fronenberg from the Winery Charles Baur
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Fronenberg of Winery Charles Baur in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer Fronenberg of Winery Charles Baur in the region of Alsace often reveals types of flavors of tropical fruit.
Food and wine pairings with Gewürztraminer Fronenberg
Pairings that work perfectly with Gewürztraminer Fronenberg
Original food and wine pairings with Gewürztraminer Fronenberg
The Gewürztraminer Fronenberg of Winery Charles Baur matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of coconut beans, tuna catalan style or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Charles Baur's Gewürztraminer Fronenberg.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer Fronenberg from Winery Charles Baur are 2013, 2016
Informations about the Winery Charles Baur
The Winery Charles Baur is one of of the world's great estates. It offers 33 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
