Winery Charles BackPiekenierskloof Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Piekenierskloof Grenache of Winery Charles Back in the region of Western Cape often reveals types of flavors of microbio, oak.
Food and wine pairings with Piekenierskloof Grenache
Pairings that work perfectly with Piekenierskloof Grenache
Original food and wine pairings with Piekenierskloof Grenache
The Piekenierskloof Grenache of Winery Charles Back matches generally quite well with dishes of beef or mature and hard cheese such as recipes of fillet of beef with morels or pork terrine with beaufort cheese.
Details and technical informations about Winery Charles Back's Piekenierskloof Grenache.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Last vintages of this wine
The best vintages of Piekenierskloof Grenache from Winery Charles Back are 0
Informations about the Winery Charles Back
The Winery Charles Back is one of of the world's greatest estates. It offers 22 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
