Winery ChapitreBrut Méthode Traditionnelle
This wine is a blend of 2 varietals which are the Bronner and the Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
The Brut Méthode Traditionnelle of the Winery Chapitre is in the top 90 of wines of Wallonie.
Food and wine pairings with Brut Méthode Traditionnelle
Pairings that work perfectly with Brut Méthode Traditionnelle
Original food and wine pairings with Brut Méthode Traditionnelle
The Brut Méthode Traditionnelle of Winery Chapitre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with cider and mushrooms, salmon koulibiac or salmon and goat cheese quiche.
Details and technical informations about Winery Chapitre's Brut Méthode Traditionnelle.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Informations about the Winery Chapitre
The Winery Chapitre is one of of the world's greatest estates. It offers 18 wines for sale in the of Wallonie to come and discover on site or to buy online.
The wine region of Wallonie
In 2004, the local wines of the Gardens of Wallonia joined the circle of products labeled with a Protected Geographical Indication.
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The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.