The Winery Chai du Rouissoir is one of the world's great estates. It offers 4 wines for sale in of Charentais to come and discover on site or to buy online.
Looking for the best Winery Chai du Rouissoir wines in Charentais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chai du Rouissoir wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chai du Rouissoir wines with technical and enological descriptions.
How Winery Chai du Rouissoir wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with cookéo, the corsican soup or locro criollo (argentina).
In the mouth the red wine of Winery Chai du Rouissoir. is a powerful with a nice balance between acidity and tannins.
The wine region of Charentais is located in the region of Atlantique of Vin de Pays of France. Wineries and vineyards like the Domaine de Garancille or the Domaine de Garancille produce mainly wines red, white and pink. The most planted grape varieties in the region of Charentais are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Charentais often reveals types of flavors of black fruits, green apple or butter and sometimes also flavors of floral, fresh cut grass or gooseberry.
In the mouth of Charentais is a powerful with a nice balance between acidity and tannins. We currently count 75 estates and châteaux in the of Charentais, producing 225 different wines in conventional, organic and biodynamic agriculture. The wines of Charentais go well with generally quite well with dishes of beef, game (deer, venison) or rich fish (salmon, tuna etc).
How Winery Chai du Rouissoir wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baked bar, tagliatelle with seafood and saffron cream or quiche with leeks and fresh salmon from flo.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
How Winery Chai du Rouissoir wines pair with each other generally quite well with dishes such as recipes .
Synonymous with acescence.
Planning a wine route in the of Charentais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chai du Rouissoir.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
