
Winery César PrincipeCharlatán Garnacha Negra
This wine generally goes well with pork, beef or lamb.
The Charlatán Garnacha Negra of the Winery César Principe is in the top 40 of wines of Cigales.
Wine flavors and olphactive analysis
On the nose the Charlatán Garnacha Negra of Winery César Principe in the region of Castille-et-Léon often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Charlatán Garnacha Negra
Pairings that work perfectly with Charlatán Garnacha Negra
Original food and wine pairings with Charlatán Garnacha Negra
The Charlatán Garnacha Negra of Winery César Principe matches generally quite well with dishes of beef, lamb or pork such as recipes of enchiladas franchouillards, couscous merguez or stuffed eggplant (with vegetables or mixed).
Details and technical informations about Winery César Principe's Charlatán Garnacha Negra.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Last vintages of this wine
The best vintages of Charlatán Garnacha Negra from Winery César Principe are 2019, 2018, 0
Informations about the Winery César Principe
The Winery César Principe is one of of the world's greatest estates. It offers 6 wines for sale in the of Cigales to come and discover on site or to buy online.
The wine region of Cigales
The wine region of Cigales is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Museum or the Domaine César Principe produce mainly wines red, pink and white. The most planted grape varieties in the region of Cigales are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cigales often reveals types of flavors of oaky, dark fruit or black currant and sometimes also flavors of chocolate, mushroom or clove.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.














