Winery CenetaeMaso di Ronche Conegliano Valdobbiadene Prosecco Superiore Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Maso di Ronche Conegliano Valdobbiadene Prosecco Superiore Extra Dry from the Winery Cenetae
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Maso di Ronche Conegliano Valdobbiadene Prosecco Superiore Extra Dry of Winery Cenetae in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Maso di Ronche Conegliano Valdobbiadene Prosecco Superiore Extra Dry
Pairings that work perfectly with Maso di Ronche Conegliano Valdobbiadene Prosecco Superiore Extra Dry
Original food and wine pairings with Maso di Ronche Conegliano Valdobbiadene Prosecco Superiore Extra Dry
The Maso di Ronche Conegliano Valdobbiadene Prosecco Superiore Extra Dry of Winery Cenetae matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of phad thai (thai style fried noodles), quiche without pastry, courgette and blue cheese or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Cenetae's Maso di Ronche Conegliano Valdobbiadene Prosecco Superiore Extra Dry.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Informations about the Winery Cenetae
The Winery Cenetae is one of of the world's greatest estates. It offers 9 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.