
Winery CembraVigna di Cancòr Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Vigna di Cancòr Riesling from the Winery Cembra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna di Cancòr Riesling of Winery Cembra in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Vigna di Cancòr Riesling
Pairings that work perfectly with Vigna di Cancòr Riesling
Original food and wine pairings with Vigna di Cancòr Riesling
The Vigna di Cancòr Riesling of Winery Cembra matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of flammekueche with munster cheese, mussels with curry or mashed potatoes with chastillon cheese.
Details and technical informations about Winery Cembra's Vigna di Cancòr Riesling.
Discover the grape variety: Isa
Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Vigna di Cancòr Riesling from Winery Cembra are 2016, 2012, 2015, 2011 and 0.
Informations about the Winery Cembra
The Winery Cembra is one of of the world's greatest estates. It offers 37 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.














