Winery Cellier des Chartreux - Sept Etoiles Saint Gervais Côtes du Rhône Villages

Winery Cellier des ChartreuxSept Etoiles Saint Gervais Côtes du Rhône Villages

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sept Etoiles Saint Gervais Côtes du Rhône Villages of Winery Cellier des Chartreux is a red wine from the region of Côtes-du-Rhône-Villages of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Sept Etoiles Saint Gervais Côtes du Rhône Villages from the Winery Cellier des Chartreux

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sept Etoiles Saint Gervais Côtes du Rhône Villages of Winery Cellier des Chartreux in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Sept Etoiles Saint Gervais Côtes du Rhône Villages

Pairings that work perfectly with Sept Etoiles Saint Gervais Côtes du Rhône Villages

Original food and wine pairings with Sept Etoiles Saint Gervais Côtes du Rhône Villages

The Sept Etoiles Saint Gervais Côtes du Rhône Villages of Winery Cellier des Chartreux matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, lamb with masalé sauce and rice or adapted vietnamese fondue.

Details and technical informations about Winery Cellier des Chartreux's Sept Etoiles Saint Gervais Côtes du Rhône Villages.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

Last vintages of this wine

Sept Etoiles Saint Gervais Côtes du Rhône Villages - 2015
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 4.111110

The best vintages of Sept Etoiles Saint Gervais Côtes du Rhône Villages from Winery Cellier des Chartreux are 2015

Informations about the Winery Cellier des Chartreux

The winery offers 59 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Côtes-du-Rhône-Villages in the region of Rhone Valley

The Winery Cellier des Chartreux is one of of the world's great estates. It offers 72 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 80000 of of France wines
In the top 6000 of of Côtes-du-Rhône-Villages wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Côtes-du-Rhône-Villages

Higher tier of the southern Rhône: generous, structured reds dominated by Grenache (fruit, warmth, roundness), Syrah (colour, spice, elegance) and Mourvèdre (depth and ageing) — ≥66% of the trio. Aromas of ripe black fruits, pepper, liquorice, garrigue and leather with age. Also some lively rosés and whites on Grenache Blanc, Clairette and Viognier. Excellent value between Côtes-du-Rhône and prestige appellations, from everyday to medium ageing.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Length

Persistence in the mouth of a wine measured in caudalies.

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