Winery Cellier des ChartreuxCuvée des Chartreux Belle Emilie Blanc
White wine
This wine is a blend of 2 varietals which are the Bourboulenc and the Clairette.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Cuvée des Chartreux Belle Emilie Blanc
Pairings that work perfectly with Cuvée des Chartreux Belle Emilie Blanc
Original food and wine pairings with Cuvée des Chartreux Belle Emilie Blanc
The Cuvée des Chartreux Belle Emilie Blanc of Winery Cellier des Chartreux matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of cod brandade without potatoes, thai shrimp soup (tom yam goong) or ham and cheese omelette.
Details and technical informations about Winery Cellier des Chartreux's Cuvée des Chartreux Belle Emilie Blanc.
Discover the grape variety: Bourboulenc
Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.
Last vintages of this wine
The best vintages of Cuvée des Chartreux Belle Emilie Blanc from Winery Cellier des Chartreux are 2018, 2016, 2017
Informations about the Winery Cellier des Chartreux
The Winery Cellier des Chartreux is one of of the world's great estates. It offers 72 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
Vast Languedoc IGP between Costières and Camargue (Gard): signature Grenache, Syrah, Carignan, Mourvèdre and Cinsault as reds and rosés — fruity and sun-drenched with cherry, strawberry, raspberry, garrigue, spice and a peppery touch (Camargue gris rosés emblematic on sand). Floral whites from Grenache Blanc, Marsanne, Viognier and Vermentino. IGP, ~25,000 ha across 24 communes, sunny Mediterranean climate, cleansing mistral.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
