
Winery CavitCollection Cabernet Sauvignon
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Collection Cabernet Sauvignon from the Winery Cavit
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collection Cabernet Sauvignon of Winery Cavit in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Collection Cabernet Sauvignon of Winery Cavit in the region of Trentino-Alto-Adige often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Collection Cabernet Sauvignon
Pairings that work perfectly with Collection Cabernet Sauvignon
Original food and wine pairings with Collection Cabernet Sauvignon
The Collection Cabernet Sauvignon of Winery Cavit matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, eggplant and zucchini lasagna or eggplant moussaka with lamb.
Details and technical informations about Winery Cavit's Collection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Collection Cabernet Sauvignon from Winery Cavit are 2019, 2018, 2009, 2014 and 2010.
Informations about the Winery Cavit
The Winery Cavit is one of of the world's great estates. It offers 88 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.














