Caves JacquinotCuvée Agnés Chablis
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Cuvée Agnés Chablis of the Caves Jacquinot is in the top 5 of wines of Chablis.
Food and wine pairings with Cuvée Agnés Chablis
Pairings that work perfectly with Cuvée Agnés Chablis
Original food and wine pairings with Cuvée Agnés Chablis
The Cuvée Agnés Chablis of Caves Jacquinot matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of lentils and morteau sausages, quick salmon and zucchini lasagna or small cuttlefish a la plancha.
Details and technical informations about Caves Jacquinot's Cuvée Agnés Chablis.
Discover the grape variety: Dattier de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
Informations about the Caves Jacquinot
The Caves Jacquinot is one of of the world's greatest estates. It offers 4 wines for sale in the of Chablis to come and discover on site or to buy online.
The wine region of Chablis
Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
