
Cave St MauriceMas Cabanel Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Mas Cabanel Rosé
Pairings that work perfectly with Mas Cabanel Rosé
Original food and wine pairings with Mas Cabanel Rosé
The Mas Cabanel Rosé of Cave St Maurice matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with avocado, nanie's diced ham quiche or baguette filled with saint moret and ham.
Details and technical informations about Cave St Maurice's Mas Cabanel Rosé.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Informations about the Cave St Maurice
The Cave St Maurice is one of wineries to follow in Languedoc-Roussillon.. It offers 55 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.














