Cave Saint GermainIl Était une Fois Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Il Était une Fois Syrah of the Cave Saint Germain is in the top 20 of wines of Jura.
Taste structure of the Il Était une Fois Syrah from the Cave Saint Germain
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Était une Fois Syrah of Cave Saint Germain in the region of Neuchâtel is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Il Était une Fois Syrah
Pairings that work perfectly with Il Était une Fois Syrah
Original food and wine pairings with Il Était une Fois Syrah
The Il Était une Fois Syrah of Cave Saint Germain matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick meatloaf, lamb fillet with monbazillac or rabbit, cabbage, bacon.
Details and technical informations about Cave Saint Germain's Il Était une Fois Syrah.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Informations about the Cave Saint Germain
The Cave Saint Germain is one of of the world's greatest estates. It offers 11 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The wine region of Jura is located in the region of Neuchâtel of Switzerland. Wineries and vineyards like the Domaine Siebe Dupf or the Domaine Auberson et Fils produce mainly wines red, white and pink. The most planted grape varieties in the region of Jura are Pinot noir, Cabernet-Jura and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Jura is a with a nice freshness.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
