
Cave Saint GermainIl Était Une Fois Funambulesque
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Il Était Une Fois Funambulesque of the Cave Saint Germain is in the top 20 of wines of Jura.
Wine flavors and olphactive analysis
Food and wine pairings with Il Était Une Fois Funambulesque
Pairings that work perfectly with Il Était Une Fois Funambulesque
Original food and wine pairings with Il Était Une Fois Funambulesque
The Il Était Une Fois Funambulesque of Cave Saint Germain matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon in brick pastry, yakisoba (fried noodles) or ham and comté quiche.
Details and technical informations about Cave Saint Germain's Il Était Une Fois Funambulesque.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Informations about the Cave Saint Germain
The Cave Saint Germain is one of of the world's greatest estates. It offers 11 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The wine region of Jura is located in the region of Neuchâtel of Switzerland. Wineries and vineyards like the Domaine Siebe Dupf or the Domaine Auberson et Fils produce mainly wines red, white and pink. The most planted grape varieties in the region of Jura are Pinot noir, Cabernet-Jura and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Jura is a with a nice freshness.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.













