Cave La TornaleDomaine de Clavoz Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Domaine de Clavoz Pinot Noir of the Cave La Tornale is in the top 10 of wines of Valais.
Taste structure of the Domaine de Clavoz Pinot Noir from the Cave La Tornale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de Clavoz Pinot Noir of Cave La Tornale in the region of Valais is a with a nice freshness.
Food and wine pairings with Domaine de Clavoz Pinot Noir
Pairings that work perfectly with Domaine de Clavoz Pinot Noir
Original food and wine pairings with Domaine de Clavoz Pinot Noir
The Domaine de Clavoz Pinot Noir of Cave La Tornale matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, veal escalope (piccata milanese) or duck legs with honey and orange.
Details and technical informations about Cave La Tornale's Domaine de Clavoz Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Cave La Tornale
The Cave La Tornale is one of of the world's greatest estates. It offers 25 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
