Cave des Vignerons de Saint-ChinianFiancée Duroc Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Fiancée Duroc Blanc from the Cave des Vignerons de Saint-Chinian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiancée Duroc Blanc of Cave des Vignerons de Saint-Chinian in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Fiancée Duroc Blanc
Pairings that work perfectly with Fiancée Duroc Blanc
Original food and wine pairings with Fiancée Duroc Blanc
The Fiancée Duroc Blanc of Cave des Vignerons de Saint-Chinian matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of simmered pork cheeks with cream sauce and dijon mustard, yassa chicken (senegal) or salmon blanquette.
Details and technical informations about Cave des Vignerons de Saint-Chinian's Fiancée Duroc Blanc.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Cave des Vignerons de Saint-Chinian
The Cave des Vignerons de Saint-Chinian is one of of the world's great estates. It offers 70 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
