Cave de QuinsacClairet de Quinsac Bordeaux Clairet
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Clairet de Quinsac Bordeaux Clairet of Cave de Quinsac in the region of Bordeaux often reveals types of flavors of raspberry, earth or microbio and sometimes also flavors of oak, red fruit.
Food and wine pairings with Clairet de Quinsac Bordeaux Clairet
Pairings that work perfectly with Clairet de Quinsac Bordeaux Clairet
Original food and wine pairings with Clairet de Quinsac Bordeaux Clairet
The Clairet de Quinsac Bordeaux Clairet of Cave de Quinsac matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf lôc lac (cambodia), saddle of lamb with herbs or medallions of monkfish with citrus fruits.
Details and technical informations about Cave de Quinsac's Clairet de Quinsac Bordeaux Clairet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Clairet de Quinsac Bordeaux Clairet from Cave de Quinsac are 2015, 2019, 2018, 2016 and 2014.
Informations about the Cave de Quinsac
The Cave de Quinsac is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux Clairet to come and discover on site or to buy online.
The wine region of Bordeaux Clairet
BordeauxClairet wines are very colourful and distinctive Bordeaux rosé wines. As you might expect, they are made from the classic red Bordeaux grapes - mainly Merlot with a little help from the more "Serious" Cabernet Sauvignon and Cabernet Franc. Despite their intense Color and Rich, FruityAroma, the wines are still Dry. With their simple structure and lack of tannin (an essential ingredient in the wine maturation process), Bordeaux Clairet wines are not suitable for aging.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
