Winery Cavas ValmarMezcla de Tintos
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Nebbiolo and the Merlot.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Mezcla de Tintos
Pairings that work perfectly with Mezcla de Tintos
Original food and wine pairings with Mezcla de Tintos
The Mezcla de Tintos of Winery Cavas Valmar matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of the sea da gigi, dad's lamb mouse or lamb confit with new potatoes.
Details and technical informations about Winery Cavas Valmar's Mezcla de Tintos.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Cavas Valmar
The Winery Cavas Valmar is one of of the world's greatest estates. It offers 9 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.
The wine region of Valle de Guadalupe
The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Ploussard
See poulsard.
