The Winery Cavas Valmar of Valle de Guadalupe of North

The Winery Cavas Valmar is one of the best wineries to follow in Valle de Guadalupe.. It offers 7 wines for sale in of Valle de Guadalupe to come and discover on site or to buy online.
Looking for the best Winery Cavas Valmar wines in Valle de Guadalupe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cavas Valmar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cavas Valmar wines with technical and enological descriptions.
How Winery Cavas Valmar wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fondue bourguignonne and accompanying sauces, pasta with merguez or thai chicken with red curry and green curry in coconut milk.
On the nose the red wine of Winery Cavas Valmar. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery Cavas Valmar. is a powerful with a nice balance between acidity and tannins.
Mexico's wine capital (~90% of national production) in Baja California: an eclectic Mediterranean palette — structured Cabernet Sauvignon (blackcurrant, cedar), supple Merlot, spicy Zinfandel in reds. Exceptional signature Nebbiolo (LA Cetto, one of the best outside Piedmont) with notes of cherry, rose, tar and firm tannins. Tempranillo, Sangiovese, Syrah complement. Chardonnay and Sauvignon in whites.
Mediterranean climate, valley 30 km from the Pacific, sandy-granitic soils.
How Winery Cavas Valmar wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of fish shells, monkfish curry with coconut milk or the coughing cat's apple crumble.
On the nose the white wine of Winery Cavas Valmar. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, citrus fruit or tropical fruit.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Valle de Guadalupe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cavas Valmar.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.