Winery La Graine SauvageThe Velvet Underschiste & Péira Levada
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the The Velvet Underschiste & Péira Levada from the Winery La Graine Sauvage
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Velvet Underschiste & Péira Levada of Winery La Graine Sauvage in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with The Velvet Underschiste & Péira Levada
Pairings that work perfectly with The Velvet Underschiste & Péira Levada
Original food and wine pairings with The Velvet Underschiste & Péira Levada
The The Velvet Underschiste & Péira Levada of Winery La Graine Sauvage matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, pesto pasta salad or leg with a spoon or seven o'clock leg.
Details and technical informations about Winery La Graine Sauvage's The Velvet Underschiste & Péira Levada.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Velvet Underschiste & Péira Levada from Winery La Graine Sauvage are 2018
Informations about the Winery La Graine Sauvage
The Winery La Graine Sauvage is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
