Domaine des Causses & Saint-Eynes - Réserve Vieilles Vignes

Domaine des Causses & Saint-EynesRéserve Vieilles Vignes

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Réserve Vieilles Vignes of Domaine des Causses & Saint-Eynes is a red wine from the region of Lirac of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Réserve Vieilles Vignes of the Domaine des Causses & Saint-Eynes is in the top 10 of wines of Lirac.

Taste structure of the Réserve Vieilles Vignes from the Domaine des Causses & Saint-Eynes

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Réserve Vieilles Vignes of Domaine des Causses & Saint-Eynes in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Réserve Vieilles Vignes of Domaine des Causses & Saint-Eynes in the region of Rhone Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Domaine des Causses & Saint-Eynes's Réserve Vieilles Vignes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

Last vintages of this wine

Réserve Vieilles Vignes - 2018
In the top 10 of of Lirac wines
Average rating: 4.111110
Réserve Vieilles Vignes - 2017
In the top 10 of of Lirac wines
Average rating: 411110
Réserve Vieilles Vignes - 2016
In the top 10 of of Lirac wines
Average rating: 3.81110.50
Réserve Vieilles Vignes - 2015
In the top 10 of of Lirac wines
Average rating: 3.51110.50
Réserve Vieilles Vignes - 2014
In the top 10 of of Lirac wines
Average rating: 3.71110.50
Réserve Vieilles Vignes - 2013
In the top 10 of of Lirac wines
Average rating: 3.71110.50

The best vintages of Réserve Vieilles Vignes from Domaine des Causses & Saint-Eynes are 2018, 2017, 2016, 2014 and 2013.

Informations about the Domaine des Causses & Saint-Eynes

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Lirac in the region of Rhone Valley

The Domaine des Causses & Saint-Eynes is one of of the world's greatest estates. It offers 4 wines for sale in the of Lirac to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 10 of of Lirac wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Lirac

Rhône cru on the right bank facing Châteauneuf-du-Pape (Gard): Grenache Noir signature as king red (>=40%) with Syrah and Mourvèdre — deep robe with notes of red and black fruits, garrigue, spices evolving to leather, liquorice, truffle and cocoa. Signature fresh rosés on red fruits and flowers. Mineral racy whites of Bourboulenc, Clairette, Grenache Blanc and Roussanne (white fruits, flowers). Only historical Rhône appellation in all 3 colours.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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