
Winery Causse MarinesEt Caetera
This wine is a blend of 3 varietals which are the Chenin blanc, the Mauzac and the Petit Manseng.
This wine generally goes well with fruity desserts, lean fish or shellfish.

Food and wine pairings with Et Caetera
Pairings that work perfectly with Et Caetera
Original food and wine pairings with Et Caetera
The Et Caetera of Winery Causse Marines matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of mouclade, blanquette of fish or the coughing cat's apple crumble.
Details and technical informations about Winery Causse Marines's Et Caetera.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Causse Marines
The Winery Causse Marines is one of of the world's great estates. It offers 24 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.














