
Winery Cathedral RidgeBangsund Vineyard Reserve Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
The Bangsund Vineyard Reserve Syrah of the Winery Cathedral Ridge is in the top 70 of wines of Columbia Valley Oregon.
Food and wine pairings with Bangsund Vineyard Reserve Syrah
Pairings that work perfectly with Bangsund Vineyard Reserve Syrah
Original food and wine pairings with Bangsund Vineyard Reserve Syrah
The Bangsund Vineyard Reserve Syrah of Winery Cathedral Ridge matches generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef curry, rice with paprika and merguez or chicken fajitas.
Details and technical informations about Winery Cathedral Ridge's Bangsund Vineyard Reserve Syrah.
Discover the grape variety: Sulima
Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Bangsund Vineyard Reserve Syrah from Winery Cathedral Ridge are 0
Informations about the Winery Cathedral Ridge
The Winery Cathedral Ridge is one of of the world's great estates. It offers 44 wines for sale in the of Columbia Valley Oregon to come and discover on site or to buy online.
The wine region of Columbia Valley Oregon
The wine region of Columbia Valley Oregon is located in the region of Oregon of Oregon of United States. Wineries and vineyards like the Domaine Sineann or the Domaine Sineann produce mainly wines red, white and pink. The most planted grape varieties in the region of Columbia Valley Oregon are Cabernet-Sauvignon, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Columbia Valley Oregon often reveals types of flavors of black fruit, non oak or microbio and sometimes also flavors of oak, tree fruit or spices.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.














