Winery Castrum MorisciGallicano Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Gallicano Bianco from the Winery Castrum Morisci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gallicano Bianco of Winery Castrum Morisci in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Gallicano Bianco
Pairings that work perfectly with Gallicano Bianco
Original food and wine pairings with Gallicano Bianco
The Gallicano Bianco of Winery Castrum Morisci matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta gratin carbonara style, spinach and goat cheese quiche or stuffed sea almonds with cream cheese.
Details and technical informations about Winery Castrum Morisci's Gallicano Bianco.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Gallicano Bianco from Winery Castrum Morisci are 0
Informations about the Winery Castrum Morisci
The Winery Castrum Morisci is one of of the world's greatest estates. It offers 11 wines for sale in the of Falerio Pecorino to come and discover on site or to buy online.
The wine region of Falerio Pecorino
The wine region of Falerio Pecorino is located in the region of Falerio of Marches of Italy. Wineries and vineyards like the Domaine Fontefico or the Domaine Dezi produce mainly wines white, red and other. The most planted grape varieties in the region of Falerio Pecorino are Pecorino, they are then used in wines in blends or as a single variety. On the nose of Falerio Pecorino often reveals types of flavors of peach, butter or tropical fruit and sometimes also flavors of citrus fruit, oak or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
