Winery Castorani10 Dieci Inverni
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 10 Dieci Inverni from the Winery Castorani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 10 Dieci Inverni of Winery Castorani in the region of Abruzzo is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with 10 Dieci Inverni
Pairings that work perfectly with 10 Dieci Inverni
Original food and wine pairings with 10 Dieci Inverni
The 10 Dieci Inverni of Winery Castorani matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, capellini with vegetables or osso buco with mushrooms.
Details and technical informations about Winery Castorani's 10 Dieci Inverni.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of 10 Dieci Inverni from Winery Castorani are 2006, 0
Informations about the Winery Castorani
The Winery Castorani is one of of the world's greatest estates. It offers 93 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
