
Winery CastoraniAianera Demi-Sec
This wine generally goes well with pork, beef or lamb.

Food and wine pairings with Aianera Demi-Sec
Pairings that work perfectly with Aianera Demi-Sec
Original food and wine pairings with Aianera Demi-Sec
The Aianera Demi-Sec of Winery Castorani matches generally quite well with dishes of beef, lamb or pork such as recipes of kig ar farz breton, pizza queen with merguez or salty crumble with courgettes, goat cheese and bacon.
Details and technical informations about Winery Castorani's Aianera Demi-Sec.
Discover the grape variety: Enfariné Noir
Light, fruity reds with a clear ruby hue, smooth tannins and an airy palate with lively acidity; signature aromas of red fruits (cherry, raspberry), gentle spices and Jura floral notes. Airy style, best drunk young. Preserved for its heritage value, it survives in a few heritage plots in the Jura and Ain. Ancient native French black grape of the Jura and Bugey, formerly more widespread, now near-extinct.
Informations about the Winery Castorani
The Winery Castorani is one of of the world's great estates. It offers 93 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.














