
Winery Castillo de LiriaViura - Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Viura - Sauvignon Blanc of Winery Castillo de Liria in the region of Valence often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Viura - Sauvignon Blanc
Pairings that work perfectly with Viura - Sauvignon Blanc
Original food and wine pairings with Viura - Sauvignon Blanc
The Viura - Sauvignon Blanc of Winery Castillo de Liria matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon pave en papillotte, shrimps with curry and coconut milk or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Castillo de Liria's Viura - Sauvignon Blanc.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Viura - Sauvignon Blanc from Winery Castillo de Liria are 2013, 2019, 2016, 2015 and 2012.
Informations about the Winery Castillo de Liria
The Winery Castillo de Liria is one of of the world's greatest estates. It offers 17 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.














