Winery Castellucci MianoBrut

Sparkling wine of Sicily of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Brut of Winery Castellucci Miano is a sparkling wine from the region of Sicily.
This wine generally goes well with

Wine flavors and olphactive analysis

Earth

On the nose the Brut of Winery Castellucci Miano in the region of Sicily often reveals types of flavors of tree fruit.

Details and technical informations about Winery Castellucci Miano's Brut.

Winery

Winery Castellucci Miano

Grape varieties

Region/Great wine region

Sicily

Country

Italy

Style of wine

Sparkling

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Blauburger

Soft, fruity reds with a deep ruby hue, smooth tannins and a straightforward palate featuring signature aromas of red fruits (cherry, blackberry), gentle spices and fresh floral notes. An early-ripening everyday variety. Grown in Austria (Burgenland, Niederösterreich) and Hungary, used for dry reds and everyday blends. Austrian black grape bred in 1923 at Klosterneuburg by Fritz Zweigelt (Portugieser × Blaufränkisch).

Last vintages of this wine

Brut - 2013

In the top 100 of of Sicily wines

Average rating: 3.7

Brut - 0

In the top 100 of of Sicily wines

Average rating: 3.6

The best vintages of Brut from Winery Castellucci Miano are 2013, 0

Informations about the Winery Castellucci Miano

The winery offers 11 different wines.

Its wines get an average rating of 3.9.

It is in the top 10 of the best estates in the region

It is located in Sicile

Find the Winery Castellucci Miano on Facebook

The Winery Castellucci Miano is one of of the world's greatest estates. It offers 10 wines for sale in the of Sicily to come and discover on site or to buy online.

In the top 30000 of of Italy wines

In the top 2000 of of Sicily wines

In the top 10000 of sparkling wines

In the top 150000 wines of the world

The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.