
Winery Castellucci MianoBrut
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Brut of Winery Castellucci Miano in the region of Sicily often reveals types of flavors of tree fruit.
Details and technical informations about Winery Castellucci Miano's Brut.
Discover the grape variety: Velteliner vert
Lively, structured dry whites with a pale golden robe, an ample palate with preserved acidity, and signature aromas of citrus (lime, grapefruit), white pepper, crisp vegetables (radish, rhubarb) and typical mineral notes. Also great age-worthy whites. Star of the Kamptal, Kremstal and Wachau DAC appellations; a strong expression of Austrian wine identity. French synonym for Grüner Veltliner, Austria's most planted emblematic white variety.
Last vintages of this wine
The best vintages of Brut from Winery Castellucci Miano are 2013, 0
Informations about the Winery Castellucci Miano
The Winery Castellucci Miano is one of of the world's greatest estates. It offers 10 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.












