
Winery VerrazzanoSer Chiaro
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ser Chiaro from the Winery Verrazzano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ser Chiaro of Winery Verrazzano in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ser Chiaro of Winery Verrazzano in the region of Tuscany often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Ser Chiaro
Pairings that work perfectly with Ser Chiaro
Original food and wine pairings with Ser Chiaro
The Ser Chiaro of Winery Verrazzano matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with summer vegetables, goat cheese and bacon quiche or tuna spread.
Details and technical informations about Winery Verrazzano's Ser Chiaro.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Ser Chiaro from Winery Verrazzano are 2015, 2019, 2012, 2016 and 0.
Informations about the Winery Verrazzano
The Winery Verrazzano is one of of the world's greatest estates. It offers 18 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.














